Learn the simple, delightful art of making a batch of this hole-y food. We'll prepare a homemade dough, boil and bake, and top with homemade schmears using ingredients from the garden. On the menu: homemade bagels with specialty whipped schmears.
Venue Information
The Cooking School at the Greensboro Children's Museum
220 N Church St.
Greensboro, NC 27401
+1 (336) 574-2898