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Event Details

Eating well at home doesn't need to be complicated. Learn a couple systems for anytime dinners you can prepare using simple ingredients that keep cleanup a cinch. On the menu: Apricot Wheatberry Bowl, Thai Pork Meatballs, Sheet-Pan Chicken with Caramelized Brussels Sprouts. This class is for ages 18+.

Venue Information

The Cooking School at the Greensboro Children's Museum
220 N Church St.
Greensboro, NC 27401
+1 (336) 574-2898

Organizer Information

Greensboro Children's Museum


220 N Church St.
Greensboro, NC 27401
+1 (336) 574-2898

More Events

Name:
Mickey Davis
Phone:
+1 (336) 574-2898 x317
Email:
[email protected]