Learn how to cook some of your favorite Asian dishes!
Chef John will walk you through Asian basics: Fresh Spring Rolls, Succulent Stir Fry, and Banana Lumpia for dessert!
Cooking Classes start at 6 pm sharp and last about 2 1/2 hours. Classes are for all levels and ages, although most participants are 21+. Minors may come if accompanied by a parent or guardian.
BYOB! In this case, we'll provide the chopsticks.
Parking is available on the street but your best bet is in the Suds-N-Duds parking lot.