*** Limit 8 seats per class ***
Each class includes hands-on instruction and a full meal. We will have a complimentary red and white wine as well as non-alcoholic beverages.
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Class Menu
Cheese Souffles
Cod meuniere with browned butter and lemon
Risotto with saffron
Asparagus with balsamic
Salad, Bread & Butter
Chocolate Profiteroles