Each class includes hands-on instruction and a full meal. We will have a complimentary red and white wine.
Please find some of the menu, which is subject to change, below.
Parmesan puff pastry crisps
Asparagus in herb crepes with Béarnaise dip
Beef tenderloin tips with cognac mustard sauce
Puff pastry vol au vent
Bibb lettuce with French shallot vinaigrette
Profiteroles with chocolate sauce
**Reto's Kitchen recommends that you wear a face mask, stay 6 feet apart from other guests, and wash your hands.***