Each class includes hands-on instruction and a full meal. We will have a complimentary red and white wine.
Please find some of the menu, which is subject to change, below.
Class Menu:
Gourgeres
Shrimp Salad in Eclairs
Garden Salad with French Vinaigrette
Beef Medallions with Sauce Diane
Potato Gratin
Green Beans with Brown Butter
Chocolate Volcano Soufflés
**Reto's Kitchen recommends that you wear a face mask, stay 6 feet apart from other guests, and wash your hands.***