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Event Details

Grandover Resort Thanksgiving Dinner To Go

Let Corporate Executive Chef Pat O'Dawe and the Culinary Team at Grandover make holiday hosting a piece of cake with our Thanksgiving To Go Dinner!

Order a Thanksgiving dinner to go by Friday, November 17th at 4 pm then stop by 19 & Timber Bar at Grandover on November 21st or 22nd between the hours of 11 am – 2 pm, and 5:00 pm- 7:00 pm to pick up your dinner featuring Thanksgiving Turkey & Ham with all the trimmings, including salad, sides and dessert.

Take & Bake $235 / serves eight people



Fall Harvest House Salad

Farmer’s Greens, Charred Fuji Apples, Candied Pecans, Goat Cheese, Toy-Box Tomatoes, Pickled Red Onions

Dressing: Cranberry-Champagne Vinaigrette & Pumpkin Spiced Honey Mustard


Brown Sugar Mustard Glazed Applewood Smoked Ham &

Roasted Turkey Breast with Giblet Gravy & Cranberry Relish




Southern Cornbread Dressing

 Fontina & Cheddar Mac ‘N’ Cheese

Brown Sugar & Pecan Sweet Potato Casserole

Carolina Farm Honey Glazed Vegetables

Dinner Rolls with Honey Butter



House-made Southern Pecan Pie & Pumpkin Pie


Heating Instructions will be Included

Venue Information

19 & Timber Bar at Grandover
1000 Club Rd
Greensboro, NC 27407
+1 (336) 294-1800

Organizer Information

Grandover Resort & Spa, A Wyndham Grand Hotel

1000 Club Rd
Greensboro, NC 27407
+1 (336) 294-1800

More Events

Nancy Cunningham
+1 (336) 402-7303
[email protected]