Let the culinary team at Grandover make holiday hosting a piece of cake with a Southern-inflected Thanksgiving To Go Menu!
Order a Thanksgiving dinner to go by 5:00 PM on Monday, November 23, 2020
then stop by 19 & Timber Bar at Grandover on November 24th or 25th between the hours of 11 am – 2 pm, and 5:00 pm- 7:00 pm to pick up your dinner featuring a Thanksgiving Turkey & Ham with all the trimmings, including salad, sides and dessert.
Take & Bake $165 / serves six to eight people
Questions? Please email Oliver Milani at [email protected]
FALL HARVEST HOUSE SALAD
Farmer's Greens, Charred Fuji Apples, Candied Pecans, Goat Cheese, Toy-Box Tomatoes, Pickled Red Onions, Cranberry Champagne Vinaigrette & Pumpkin Spiced Honey Mustard
Cheerwine Glazed Apple-wood Smoked Ham & Roasted Turkey Breast with Giblet Gravy and Cranberry Relish
Southern Cornbread Dressing
Fontina & Cheddar Mac 'N' Cheese
Brown Sugar & Pecan Sweet Potato Casserole
Carolina Farm Honey Glazed Vegetables
Yeast Rolls with Honey Butter
House made Southern Pecan Pie & Pumpkin Pie