*** Limit 8 seats per class ***
Each class includes hands-on instruction and a full meal. We will have a complimentary red and white wine as well as non-alcoholic beverages.
--
Class Menu:
Gruyere Gougeres
Moroccan Chicken Phyllo Rolls
Mini Beef Wellingtons
Hazelnut Shrimp Salad Shots
Gorgonzola & Pear Crostini
Asparagus wrapped in Prosciutto
Stuffed Mushrooms with Goat Cheese
Petite Desserts - Chocolate Mousse Bites with Raspberry & Gingerbread Squares with Grand Chantilly Cream