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Event Details

*** Limit 8 seats per class ***

Each class includes hands-on instruction and a full meal. We will have a complimentary red and white wine as well as non-alcoholic beverages. 



Spinach and artichoke dip with crostini

Crostini with ricotta, parmesan, prosciutto and almonds

Caesar salad with homemade croutons

Chicken saltimbocca with prosciutto and sage

Risotto with tomato, basil and parmesan

Panna cotta with balsamic caramel and oranges

Venue Information

Reto's Kitchen
600 South Elam
Greensboro, NC 27403

Organizer Information

Reto's Kitchen

600 S Elam Ave
Greensboro, NC 27403
+1 (336) 274-0499

More Events

Reto's Kitchen
+1 (336) 274-0499
[email protected]