*** Limit 8 seats per class ***
Each class includes hands-on instruction and a full meal. We will have a complimentary red and white wine as well as non-alcoholic beverages.
Spinach and artichoke dip with crostini
Crostini with ricotta, parmesan, prosciutto and almonds
Caesar salad with homemade croutons
Chicken saltimbocca with prosciutto and sage
Risotto with tomato, basil and parmesan
Panna cotta with balsamic caramel and oranges