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Event Details

*** Limit 8 seats per class ***

Each class includes hands-on instruction and a full meal. We will have a complimentary red and white wine as well as non-alcoholic beverages. 


Class Menu

Hazelnut Shrimp Salad in Endive Leaves

Goat Cheese & Fig Crostini

Asparagus wrapped in Prosciutto

Savory Crepes: Chicken, Tomato, Spinach

Raspberry Salad with Raspberry Dressing

Sweet Crepes: Banana Fosters

Venue Information

Reto's Kitchen
600 South Elam
Greensboro, NC 27403

Organizer Information

Reto's Kitchen

600 S Elam Ave
Greensboro, NC 27403
(336) 274-0499

More Events

Reto's Kitchen
(336) 274-0499
[email protected]