*** Limit 8 seats per class ***

Each class includes hands-on instruction and a full meal. We will have a complimentary red and white wine as well as non-alcoholic beverages. 

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Goat Cheese & Fig Jam Crostini

Prosciutto wrapped asparagus

Homemade Ravioli 

with Butternut Squash and Brown Butter

with Italian Sausage and Tomato Sauce

Salad with French Shallot Vinaigrette 

Traditional Tiramisu with Rum, Espresso, and Mascarpone