Home cooks looking to expand their repertoire need not miss this one. When cooking with Reto, you’ll learn that simple and delicious go hand-in-hand.
Each class includes hands-on instruction and a full meal. We will have a complimentary red and white wine.
Please find some of the menu, which is subject to change, below.
Goat Cheese and Fig jam Crostini
Apricot Medallions with Manchego and Marcona Almond
Garden Salad with House-made Croutons
Ranch Dressing and French Vinaigrette
Seared New York Strip with Bearnaise
Reto’s Mashed Potatoes
Tarte Tatin with Apple Brandy Chantilly
**Reto's Kitchen recommends that you wear a face mask, stay 6 feet apart from other guests, and wash your hands.***