Event Details

*** Limit 8 seats per class ***

Each class includes hands-on instruction and a full meal. We will have a complimentary red and white wine as well as non-alcoholic beverages. 


Class Menu:

Lemon Ricotta Asparagus Crostini

Tomato Canapes on Wheat Toast with Basil Mayo

Pesto Farfalle Pasta Salad with red onions, peas & fresh lemon zest

Curried Chicken Salad with Baguette

Salad with Baked Goat Cheese & Shallot Vinaigrette

Summer Tiramisu

Venue Information

Reto's Kitchen
600 South Elam
Greensboro, NC 27403

Organizer Information

Reto's Kitchen

600 S Elam Ave
Greensboro, NC 27403
(336) 274-0499

More Events

Reto's Kitchen
(336) 274-0499
[email protected]