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Event Details

*** Limit 8 seats per class ***

Each class includes hands-on instruction and a full meal. We will have a complimentary red and white wine as well as non-alcoholic beverages. 


Class Menu:

Prosciutto wrapped Asparagus with Goat Cheese

Provencal Phyllo Bites with Tomatoes, Spinach, Olives

Spanish Garlic Shrimp

Classic Tortilla Espanola (Spanish omelet), 

Spinach & Manchego Cheese Croquettes

Salad with Manchego Cheese, Oranges, Almonds & Spicy Harissa Dressing

Churros & Chocolate sauce,

Venue Information

Reto's Kitchen
600 South Elam
Greensboro, NC 27403
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Organizer Information

Reto's Kitchen

600 S Elam Ave
Greensboro, NC 27403
(336) 274-0499

More Events

Reto's Kitchen
(336) 274-0499
[email protected]