*** Limit 8 seats per class ***
Each class includes hands-on instruction and a full meal. We will have a complimentary red and white wine as well as non-alcoholic beverages.
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Class Menu:
Muhammara Red Bell Pepper and Walnut Crostini (Vegan)
Vegan Olive Tapenade with Crostini
Sweet Potato & Black Bean Enchiladas
Garden Salad with Oranges, Beats, Almonds & Harissa Dressing
Cauliflower with Crispy Sage & Walnuts
Mini Vegan Carrot Cupcakes